Mother’s Day Brunches

We’ve rounded up all the special brunches happening on Mother’s Day, Sunday, May 8th, so read on and make those reservations stat!

Jumpin’ Jay’s Fish Cafe

Hours: 10:00am - 2:00pm
Location: Downtown Portsmouth

Don’t miss the two times a year (Easter & Mother’s Day) Jumpin’ Jay’s opens for Brunch. The menu includes items from the Raw Baw, a few Jumpin’ Jay’s Specialties, and Brunchy dishes like Eggs Benedict (choice of Crab Cake, Canadian Bacon, Lobster, or Beef Tenderloin), Avocado Toast, Bananas Foster Waffle, and a Florentine Omelet. Brunches are popular at Jumpin’ Jay’s, so don’t wait to reserve a table. View full menu.

Street

Hours: 9:30am - 3:00pm
Location: West End Portsmouth, NH

You simply cannot go wrong with Brunch at Street. Get there early, you won’t be sorry. Walk-ins only.

Ore Nell’s Barbecue

Hours: 11:00am - 3:00pm
Location: Badger’s Island, Kittery, ME

If you haven’t tried Ore Nell’s Brunch, now is your chance! You’ll have a hard time choosing from dishes like Brisket Benedict and Pulled Pork Hash. View full menu.

Vida Cantina

Hours: 11:00am - 3:00pm
Location: Route 1, Portsmouth, NH

Huevos Rancheros, Sweet Cornflake French Toast, Papas Con Chorizo Tacos…wowza. View full menu.

Vida only accepts reservations for parties of 5 or more.

The Railpenny Tavern

Hours: 10:00am - 2:00pm
Location: Epping, NH

Meeting friends and family from all over NH? The Railpenny is a great meeting spot with well executed Brunch classics that everyone will love. View full menu.

New Hampshire Pizza Co.

Hours: 11:00am - 2:30pm
Location: Concord, NH

We’re giving you permission to eat pizza for breakfast! If you are in Concord for the holiday, swing by New Hampshire Pizza Co. for a delicious pizza brunch with live music. View full menu.

Lauren Burdett

Squarespace designer specializing in restaurants, hotels, and hospitality brands. I've spent the last decade working in marketing, branding, and website design, with a focus on creating and managing websites that are easy for businesses to maintain and grow over time.

https://laurenburdett.com
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Portsmouth Spring Restaurant Week

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Easter Brunch on the Seacoast