A Night to Nourish is Sold Out – But You Can Still Help Us Reach Our Goal!

Join us in supporting No Kid Hungry through A Night to Nourish, a sold-out, one-night benefit dinner at The 801 Event Space in Portsmouth.

JGroup Hospitality’s own Chef Harley Smith (Jumpin' Jay’s Fish Café), Chef Brandon Diaz (Moxy), Chef David Vargas (Vida Cantina), Chef Will Myska (Ore Nell’s), and Chef Elisabeth Townsend (Vida Cantina) will collaborate with fellow Seacoast chef Lee Frank (Otis) for an unforgettable evening of food and community.

This event is part of Chefs Celebrating 40, a national series honoring Share Our Strength’s 40th anniversary and its mission to end childhood hunger.

🎉 While tickets are sold out, we’re still working to reach our $5,000 fundraising goal and you can help. Every donation brings us closer to making sure kids have access to the meals they need, especially during the summer when school is out.

Click below to donate or learn more.